With INCAPTO, a lot of catering companies already give their customers a barista-style experience
OUR COFFEE
Blends that everyone will love
arábica blend
STRONG BLEND
DUAL ESSENCE BLEND
DECAF BLEND
Arábica Blend
100% Arabica coffee — fresh and well-balanced. This blend features a rich dark chocolate base, medium acidity, a syrupy body, and a long-lasting aftertaste that lingers on the palate. De-li-cious.
THE TASTING NOTES FOR THIS COFFEE ARE:
CACAO
CARAMEL
Cane Sugar
ROAST LEVEL
MEDIUM ROAST LEVEL
Strong Blend
Perfect for lovers of strong, bitter coffee. To achieve the perfect balance between intensity and bitterness, we’ve selected three distinct origins: Fine Robusta, Brazil, and Peru. The Brazilian beans bring a chocolatey base, the Peruvian ones add a subtle touch of character, and the Fine Robusta delivers a more traditional flavor with plenty of body.
THE TASTING NOTES FOR THIS COFFEE ARE:
CACAO
SPICES
WOOD AND TOBACCO
ROAST LEVEL
MEDIUM ROAST LEVEL
Dual Essence Blend
A versatile coffee with a full body and a balanced bitter aftertaste. Perfect on its own or with milk or plant-based drinks.
THE TASTING NOTES FOR THIS COFFEE ARE:
CACAO
CARAMEL
BITTER ALMOND
ROAST LEVEL
MEDIUM ROAST LEVEL
Decaf Blend
At INCAPTO, we’ve chosen the most respectful decaffeination method — one that preserves the flavor and properties of the coffee, protects the environment, and cares for your health: the water decaffeination method. We don’t use chemical or toxic solvents, and we strive to maintain the coffee’s organoleptic qualities as much as possible.
THE TASTING NOTES FOR THIS COFFEE ARE:
CACAO
Nuts
Cane Sugar
ROAST LEVEL
MEDIUM ROAST LEVEL
OUR COFFEE
Our Premium Quality Blends
ARÁBICA BLEND
100% Arabica coffee — fresh and well-balanced. This blend features a rich dark chocolate base, medium acidity, a syrupy body, and a long-lasting aftertaste that lingers on the palate. De-li-cious.
THE TASTING NOTES FOR THIS COFFEE ARE:
CACAO
CARAMEL
CANE SUGAR
ROAST LEVEL
MEDIUM ROAST LEVEL
STRONG BLEND
Perfect for lovers of strong, bitter coffee. To achieve the perfect balance between intensity and bitterness, we’ve selected three distinct origins: Fine Robusta, Brazil, and Peru. The Brazilian beans bring a chocolatey base, the Peruvian ones add a subtle touch of character, and the Fine Robusta delivers a more traditional flavor with plenty of body.
THE TASTING NOTES FOR THIS COFFEE ARE:
CACAO
SPICES
WOOD AND TOBACCO
ROAST LEVEL
MEDIUM ROAST LEVEL
Dual Essence Blend
A versatile coffee with a full body and a balanced bitter aftertaste. Perfect on its own or with milk or plant-based drinks.
THE TASTING NOTES FOR THIS COFFEE ARE:
CACAO
CARAMEL
BITTER ALMOND
ROAST LEVEL
MEDIUM ROAST LEVEL
Decaf Blend
At INCAPTO, we’ve chosen the most respectful decaffeination method — one that preserves the flavor and properties of the coffee, protects the environment, and cares for your health: the water decaffeination method. We don’t use chemical or toxic solvents, and we strive to maintain the coffee’s organoleptic qualities as much as possible.
THE TASTING NOTES FOR THIS COFFEE ARE:
CACAO
Nuts
Cane Sugar
ROAST LEVEL
MEDIUM ROAST LEVEL
Looking for the best coffee for your catering business?
Get in touch with us, and we’ll give you personalised advice based on your events and service style.
BENEFITS
Why INCAPTO is the best coffee choice for your catering business
Specialty coffee beans
Freshly ground, high-quality, and without any extra trash. From the bean to the cup.
Automatic coffee supply
Don’t worry about placing orders; we keep an eye on your stock in real time based on how much you use it and automatically restock it.
Barista-grade super-automatic coffee machines
We make our own machines to make sure that the coffee extraction is perfect and that the operation is simple, quick, and reliable, which is great for events with a lot of people.
You can get the machines you need without paying anything up front
We give you the coffee machines for free, but you have to promise to buy a certain amount of coffee each year. It’s adaptable and made just for you.
